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:: Agriturismo Al Falzarago
:: As to reach us :: What
we produce :: Our breedings
:: Bed & Breakfast
:: The nature that surrounds
us ::
Our production extends him on a surface of 15 hectares of adjacent to
earth the firm and understands a garden rich in vegetables and a vast
breeding of cattle, pig, ovine and caprini, that brings on the table savory
meats, meats, bacon and lard with cheeses (not to lose the fresh ricotta
of goat and her/it "the Brigand's Bomb, peperoncino of our production).
The longest capicollo (sausage) of the world
In our agricultural firm we have prepared, following the ancient wisdom
the longest capicollo of the world. Come to visit him/it in our wine cellars!
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